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“Drizzle”

Extra Virgin finishing oil made from olives that are picked early, when flavor is bold and antioxidants are highest. Made for eating, not heating.

HARVESTED IN OCTOBER

Olives are picked very early in the harvest season when they are young, green and hard as rocks.

24LBS OLIVES = 1 LITER OF OIL

When pressed, these young olives only yield a tiny bit of oil. It takes 24lbs of Picual olives harvested in October to produce 1 liter of this (super flavorful) oil!

HAS A KICK!

Young olives are full of attitude. They yield a spicier, more flavor-packed oil. These are great qualities for a finishing oil!

#1 FINISHING OIL

Because of the flavor and health benefits present, you wouldn’t want to cook with Drizzle. That’s why we say “Made for eating, never heating”! Instead, use this oil when you want your olive oil to steal the show.